Organic Baby Leaf "Red Mizuna" – A Mild, Spicy & Nutritious Asian Green 🌱🥗
Red Mizuna is a vibrant Japanese mustard green with deep red-purple serrated leaves and a mild, slightly spicy flavor. Perfect for salads, stir-fries, and gourmet dishes, this fast-growing leafy green adds a beautiful color contrast and a delicate peppery kick to any meal.
Key Features:
✅ Organic & Non-GMO – Naturally grown for superior quality
✅ Fast-Growing & High-Yielding – Ready to harvest in just 3-4 weeks
✅ Mild, Mustard-Like Flavor – Less spicy than traditional mustard greens
✅ Rich in Nutrients – High in vitamins A, C, and K, plus antioxidants
✅ Versatile & Beautiful – Adds color, texture, and flavor to salads, stir-fries, and soups
Growing Tips:
🌱 Sowing: Scatter seeds on the soil surface and lightly cover.
☀ Sunlight: Requires 4-6 hours of sunlight daily.
💧 Watering: Keep soil consistently moist for tender leaves.
⏳ Harvest: Pick baby leaves at 3-4 inches tall for the best taste and texture.
🌿 Add Color & Flavor to Your Salad Bowl – With Red Mizuna!
Organic Red Mizuna is an elegant Asian green with deeply serrated leaves that range from dark purple to burgundy. It has a mild peppery-mustard flavor—softer than arugula but zestier than lettuce. Harvest early as baby greens or microgreens, or let it mature for stir-fries and soups.
This variety grows fast and thrives in cool weather, making it ideal for Pakistan’s winter season. A beautiful and nutritious addition to your garden.
📦 Product Features:
-
✅ Seed Type: Organic, Heirloom, Open-Pollinated, Non-GMO
-
🌿 Plant Lifespan: Annual
-
🌱 Germination Rate: 90–95%
-
⏳ Germination Time: 4–7 days
-
🌿 Harvest Time: 20–30 days (baby leaves), 40–50 days (mature)
-
🥬 Leaf Type: Frilly, red-purple leaves with green undersides
-
🪴 Best For: Salad trays, microgreens, baby leaves, raised beds
-
♻️ Eco-Friendly, Resealable Packaging
🌡️ Growing Conditions (Pakistan):
-
Sowing Season: October to February (cool-season leafy green)
-
Temperature Range: 10°C – 24°C
-
Sunlight: Full sun to partial shade
-
Watering: Light, regular watering – keep soil moist
-
Soil: Well-drained, compost-rich, soft soil
-
Spacing: Scatter for baby leaves or 4–6 inches apart for full growth
🥗 Why Grow Organic Red Mizuna?
-
Beautiful deep purple color adds appeal to every dish
-
Mildly spicy, perfect for salads, wraps, and stir-fries
-
High in vitamins A, C, and antioxidants
-
Excellent for cut-and-come-again harvesting
-
Grows quickly and does well in containers
Learn more how to grow microgreens at home.
