French Beans

French beans, commonly known as green beans or string beans, are tender and vibrant vegetables enjoyed for their crisp texture and mild flavor. These beans are best suited for warm weather like Pakistan, often planted in late summer or early spring. They grow on both bush and pole plants ( Climbers ), French beans are typically harvested when young and the pods are still tender, allowing for quick cooking methods such as steaming, sautéing, or stir-frying. Their versatility and appealing appearance make them a popular choice for a wide range of culinary dishes, from salads to side dishes.