Begonia Edible Flower Seeds
Begonia semperflorens, بیگونیا,
Rs.500.00
Price inclusive of all taxes
8 In Stock
Short Description
- Brightly color flowers have a luscious light, - A lemony flavor, and a crunchy texture. - Use cut petals as a garnish on salads and sandwiches or dip whole petals in flavored yogurt and serve as an appetizer. - Only the tubular petals of begonia are edible. - The petals contain oxalic acid and therefore should only be consumed in moderation.
- SOWING
TIMEOctober - November
- Sowing
DistanceLINE TO LINE - 6 TO 10 INCHES, PLANT TO PLANT - 3 TO 4 INCHES
- Yield
Per Plant6"-12" Flower Bunch
- Fruit
ShapeHanging
- Days to
maturity80-110 Days
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