Heirloom Red Pepper ‘Dulce de España’ Seeds – Sweet Spanish

Taste the Sweetness of Spain—Grow ‘Dulce de España’ Peppers at Home!

‘Dulce de España’ is a classic Spanish heirloom pepper known for its bright crimson fruits that mature to 12–15 cm long. With thick, juicy walls and a delicate sweetness, these peppers bring Mediterranean flair to roasting, grilling, gazpacho, or simply slicing fresh into salads. Their gentle, fruity warmth makes them a versatile addition to both desi and continental kitchens.

These vigorous, upright plants thrive in Pakistan’s warm spring and monsoon seasons, delivering bountiful harvests over several weeks.

Product Features:

• ✅ Seed Type: Heirloom, Open-Pollinated, Non-GMO

• 🌿 Plant Habit: Bushy, upright (~60 cm tall)

• 🌱 Germination Rate: 85–95%

• ⏳ Germination Time: 7–14 days

• 🌶️ Fruit Size & Flavor: 12–15 cm long; sweet, fruity, mild warmth

• 🪴 Best For: Raised beds, pots, balcony gardens, patios

• ♻️ Eco-Friendly, Resealable Packaging

🌡️ Growing Conditions (Pakistan):

• Sowing Season (Nursery): February to April

• Transplanting: After 6–8 weeks, when seedlings have 4–6 true leaves

• Temperature Range: 20 °C – 32 °C

• Sunlight: Full sun (6–8 hours/day)

• Watering: Moderate, consistent—keep soil evenly moist but not waterlogged

• Soil: Fertile, well-drained loam enriched with compost or aged manure

• Spacing: 30–40 cm between plants

🍽️ Why Grow ‘Dulce de España’?

• Authentic Spanish sweetness for roasting, stuffing, salads & tapas

• Thick-walled fruits retain juiciness when cooked

• Mildly warm—enjoy fruity flavor without intense heat

• High-yielding, continuous harvest over 2–3 months

• Rich source of vitamin C, carotenoids & antioxidants

Check for More Detail in Growing Guide for capsicum/sweet peppers .