Experience vibrant citrus heat with Habanero Orange chilies—lantern-shaped pods ripening to blazing orange and packing 200,000–325,000 SHU with fruity, tropical notes.
Light Up Your Garden with Sunny Spice!
Habanero Orange is a classic heirloom pepper variety celebrated for its brilliant orange pods and bright, citrusy flavor under intense heat. These bushy plants bear 4–6 cm lantern-shaped fruits that transition from green to fiery orange. Ideal for salsas, hot sauces, marinades, and any recipe craving bold, tropical spice.
Well suited to Pakistan’s warm growing season, Habanero Orange thrives in full sun and fertile, well-drained soil, maturing in 80–90 days from transplant for a steady harvest of glowing peppers.
Product Features:
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Seed Type: Heirloom, Open-Pollinated, Non-GMO
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Seed Count: 30 seeds per packet
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Germination Rate: 85–95%
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Germination Time: 7–14 days
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Fruit Size & Heat: 4–6 cm pods; 200,000–325,000 SHU
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Plant Habit: Bushy, upright (~50–60 cm tall)
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Packaging: Eco-friendly, resealable pouch
Growing Conditions (Pakistan):
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Sowing Season (Nursery): January to March
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Transplanting: 8–10 weeks after sowing, when seedlings have 4–6 true leaves
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Temperature Range: 24 °C – 35 °C
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Sunlight: Full sun (6–8 hours daily)
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Watering: Moderate, consistent—keep soil evenly moist but not waterlogged
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Soil: Rich, well-drained loam amended with compost; pH 6.0–7.0
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Spacing: 40–50 cm between plants
Why Grow Habanero Orange?
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Brilliant orange pods add visual flair and heat to your garden
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Fruity, citrusy flavor beneath the intense burn—perfect for tropical sauces
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Compact, productive plants ideal for beds or large containers
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Continuous harvest—pick pods over several weeks as they ripen
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Excellent for homemade hot sauces, relishes, and gourmet spice blends