Organic Pak Choi White Stem – Baby Leaf Seeds
Aprrox: 300 Seeds
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Estimated Delivery TIme:Jul 20 - Jul 24

Organic Pak Choi White Stem – Baby Leaf Seeds
🥬 Grow Crisp, Mild, and Versatile Greens – Perfect for Pakistani Winters!
Organic Pak Choi White Stem (also known as Bok Choy) is a highly nutritious and fast-growing Asian leafy vegetable, producing spoon-shaped green leaves and thick white stalks. It has a mild cabbage-spinach flavor and is ideal for harvesting young as baby leaves or letting it grow to full size for cooking, stir-frying, and saag-style dishes.
A perfect winter crop in Pakistan, Pak Choi is a favorite for urban gardeners, salad growers, and Asian cuisine lovers.
📦 Product Features:
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✅ Seed Type: Organic, Heirloom, Open-Pollinated, Non-GMO
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🌿 Plant Lifespan: Annual
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🌱 Germination Rate: 90–95%
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⏳ Germination Time: 4–6 days
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🌿 Harvest Time: 20–30 days (baby leaves), 45–60 days (mature)
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🥬 Leaf Type: Smooth green leaves with crisp white stems
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🪴 Best For: Raised beds, salad trays, grow bags, urban farms
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♻️ Eco-Friendly, Resealable Packaging
🌡️ Growing Conditions (Pakistan):
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Sowing Season: October to February (cool-season crop)
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Temperature Range: 10°C – 24°C
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Sunlight: Full sun to partial shade
-
Watering: Regular but not excessive – keep soil evenly moist
-
Soil: Soft, rich, well-drained soil with compost
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Spacing: 6–8 inches apart or scatter sow for baby greens
🥗 Why Grow Organic White Stem Pak Choi?
-
Mild flavor with crisp white stems and tender green leaves
-
Ideal for salads, stir-fries, soups, and steaming
-
High in vitamin C, calcium, and fiber
-
Easy and quick to grow – great for baby leaves
-
Grows well in pots, containers, and small gardens
Learn more how to grow microgreens at home.
Shipping cost is based on weight. Just add products to your cart and use the Shipping Calculator to see the shipping price.
We want you to be 100% satisfied with your purchase. Items can be returned or exchanged within 07 days of delivery.
🥬 Grow Crisp, Mild, and Versatile Greens – Perfect for Pakistani Winters!
Organic Pak Choi White Stem (also known as Bok Choy) is a highly nutritious and fast-growing Asian leafy vegetable, producing spoon-shaped green leaves and thick white stalks. It has a mild cabbage-spinach flavor and is ideal for harvesting young as baby leaves or letting it grow to full size for cooking, stir-frying, and saag-style dishes.
A perfect winter crop in Pakistan, Pak Choi is a favorite for urban gardeners, salad growers, and Asian cuisine lovers.
📦 Product Features:
-
✅ Seed Type: Organic, Heirloom, Open-Pollinated, Non-GMO
-
🌿 Plant Lifespan: Annual
-
🌱 Germination Rate: 90–95%
-
⏳ Germination Time: 4–6 days
-
🌿 Harvest Time: 20–30 days (baby leaves), 45–60 days (mature)
-
🥬 Leaf Type: Smooth green leaves with crisp white stems
-
🪴 Best For: Raised beds, salad trays, grow bags, urban farms
-
♻️ Eco-Friendly, Resealable Packaging
🌡️ Growing Conditions (Pakistan):
-
Sowing Season: October to February (cool-season crop)
-
Temperature Range: 10°C – 24°C
-
Sunlight: Full sun to partial shade
-
Watering: Regular but not excessive – keep soil evenly moist
-
Soil: Soft, rich, well-drained soil with compost
-
Spacing: 6–8 inches apart or scatter sow for baby greens
🥗 Why Grow Organic White Stem Pak Choi?
-
Mild flavor with crisp white stems and tender green leaves
-
Ideal for salads, stir-fries, soups, and steaming
-
High in vitamin C, calcium, and fiber
-
Easy and quick to grow – great for baby leaves
-
Grows well in pots, containers, and small gardens
Learn more how to grow microgreens at home.
Shipping cost is based on weight. Just add products to your cart and use the Shipping Calculator to see the shipping price.
We want you to be 100% satisfied with your purchase. Items can be returned or exchanged within 07 days of delivery.