Add a Splash of Pink to Your Garden – And Your Plate!
Organic Rosabi Pink Beetroot is a dual-purpose leafy green variety that grows sweet-tasting, tender leaves with bright pink stems—perfect for harvesting as baby greens or microgreens. While it can be grown for roots if left to mature, its real value lies in its nutritious, visually stunning leaves.
Excellent for cool-season gardening in Pakistan, this variety thrives in trays, raised beds, and pots, making it ideal for urban gardening and salad growers.
Product Features:
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✅ Seed Type: Organic, Heirloom, Open-Pollinated, Non-GMO
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🌿 Plant Lifespan: Biennial (grown as annual for greens)
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🌱 Germination Rate: 90–95%
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⏳ Germination Time: 4–7 days
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🌿 Harvest Time: 20–30 days (baby leaves), 40–60 days (roots if grown full)
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🥬 Leaf Type: Green leaves with vivid pink stems
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🪴 Best For: Baby leaf harvest, salad mix, microgreens, kitchen gardens
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♻️ Eco-Friendly, Resealable Packaging
Growing Conditions (Pakistan):
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Sowing Season: October to February (ideal cool-season leafy green)
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Temperature Range: 10°C – 24°C
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Sunlight: Full sun to partial shade
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Watering: Regular and even watering – keep soil moist but not soggy
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Soil: Well-drained, fertile soil enriched with compost
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Spacing: 2–4 inches apart for baby leaves; 6 inches for root development
Why Grow Organic Pink Beetroot Rosabi?
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Beautiful pink stems for visual appeal and plate presentation
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High in iron, fiber, and antioxidants
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Perfect for microgreens, salad bowls, and quick saag-style stir-fries
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Tender and sweet flavor – no bitterness
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Grows well in pots, beds, and balcony trays
Learn more how to grow microgreens at home.
