This organic baby leaf "Red Komatsuna" is a nutrient-rich and flavorful addition to any dish. Grown without the use of harmful chemicals, it provides numerous health benefits while being environmentally friendly. With its vibrant color and delicate texture, it's a must-have for any health-conscious consumer.
Microgreens offer richer flavors and mimic the taste of their mature counterparts, unlike young greens. Baby leaves have a slightly higher nutrient content compared to microgreens.
While microgreens can be harvested after two weeks, it is recommended to wait four weeks before harvesting baby leaves. Microgreens are typically planted in high density and have a faster growth rate than baby leaves.
