This cool-season vegetable is best planted outdoors as soon as the soil is workable. It can be either directly sown or transplanted 2-3 weeks before the last frost. To ensure a summer harvest, many individuals opt to start the seeds indoors 6-8 weeks prior. However, it's crucial to note that once temperatures rise significantly, the plants may bolt and cease production.
In warmer climates, it is advisable to initiate plantings 85-100 days before the first fall frost to ensure optimal growth during cooler weather. This typically translates to planting in mid-summer.
MAY - DEC
PLANT TO PLANT - 1' LINE TO LINE - 1.5'
Yield Per Plant
1.0 TO 1.2 kg per plant
Days to maturity
70-75 DAYS AFTER TRANSPLANTING
*Minimum order per variety is Rs.10,000
Grow your own food bring your own Revolution
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