Stevia Herb Seeds – Natural Sugar-Free Sweetener Plant

IMPORTED PACK

Grow your own zero-calorie sweetener with Stevia (Stevia rebaudiana)—a tropical herb whose leaves are up to 300 times sweeter than sugar, without the calories or glycemic impact.

A Healthier Alternative to Sugar—Straight from Your Garden!

Stevia is a tender perennial herb with bright green serrated leaves that can be harvested and dried for use in teas, desserts, and sugar-free recipes. Known for its sweet compounds (steviosides), this plant is a popular choice for diabetic and health-conscious diets.

Product Features:

• Seed Type: Open-Pollinated, Non-GMO

• Seed Count: 20+ seeds per packet

• Germination Rate: 60–70% (requires warmth and moisture)

• Germination Time: 7–14 days

• Plant Height: 30–60 cm

• Flavor Profile: Intensely sweet with mild herbal aftertaste

• Uses: Natural sweetener, tea blends, sugar substitute

• Packaging: Eco-friendly, resealable pouch

Growing Conditions (Pakistan):

• Sowing Season (Nursery): February to April

• Transplanting: 4–6 weeks after sowing, once seedlings are 10–12 cm tall

• Temperature Range: 20 °C – 30 °C (warm, frost-free climate)

• Sunlight: Full sun to partial shade (6+ hours daily)

• Watering: Keep soil evenly moist; avoid waterlogging

• Soil: Light, well-drained sandy loam; pH 6.5–7.5

• Spacing: 25–30 cm between plants

Why Grow Stevia?

• Natural sugar substitute: ideal for teas, baking & diabetic diets

• Safe & chemical-free: no additives or artificial processing

• Container friendly: grows well on balconies and patios

• Perennial in mild winters: regrows yearly in frost-free areas

• Medicinal properties: supports blood sugar control and oral health

• Premium Stevia Herb Seeds (Stevia rebaudiana) (~500 seeds, natural zero-calorie sweetener plant)