Broad Beans Seeds White Seeded Early

Broad beans, also known as fava beans, are cool-season legumes appreciated for their hearty flavor and nutritional value. These beans thrive in cooler temperatures and are often planted in early spring. They grow on compact plants and produce large pods, each containing several individual beans. Once harvested, the beans need to be shelled, revealing their vibrant green color. Broad beans have a slightly nutty taste and can be used in a variety of dishes, from salads to stews.