CALENDULA ( Pot Marigold ) Edible Flower Seeds
Quantity: Aprrox: 10 gram Seeds ⓘ
Estimated Delivery Time
CALENDULA ( Pot Marigold ) Edible Flower Seeds
CALENDULA ( Pot Marigold ) Edible Flower Seeds
Features
Direct sow 1/4 inch deep in cool weather. Space 10–15 inches. Full sun. Deadhead constantly for extended bloom season.
How To Grow
Calendula (Pot Marigold) Edible Flower Seeds – Organic Certified (10g) 🌼✨
Brighten your garden with Organic Calendula (Pot Marigold) Edible Flower Seeds! These golden-orange blooms are not just beautiful—they are also edible, offering a mildly peppery, tangy flavor perfect for salads, soups, herbal teas, and natural food coloring. A favorite among gardeners, chefs, and herbalists alike!
🌿 Key Features:
✅ Certified Organic – Grown without synthetic pesticides or fertilizers.
✅ Edible & Versatile – Mildly spicy, slightly citrusy taste.
✅ Easy to Grow – Thrives in pots, garden beds, and wildflower meadows.
✅ Medicinal & Culinary Uses – Used in teas, skincare, and natural remedies.
✅ Attracts Pollinators – Supports bees, butterflies, and other beneficial insects.
✅ Long-Lasting Blooms – Flowers continuously from spring to late autumn.
🌱 Growing Instructions:
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Sowing: Directly in well-draining soil or start indoors.
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Sunlight: Prefers full sun but tolerates partial shade.
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Watering: Moderate; keep soil moist but not soggy.
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Germination: 7-14 days at 15-20°C.
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Harvest: Pick fresh flowers as needed for culinary, medicinal, or decorative use.
📦 Net Seeds Quantity: 10g
Grow your own organic calendula and enjoy its vibrant beauty and many uses! 🌼🌿