Coriander (Dhania) Coriandro Seeds β Culinary Herb & Spice
Packing: Aprrox: 200 Seeds
Estimated Delivery Time
Coriander (Dhania) Coriandro Seeds β Culinary Herb & Spice
Grow your own Coriander (Dhania) with our premium Coriandro variety seeds, specially selected for both leafy greens and aromatic seeds. Known for its strong aroma and excellent taste, coriander is an essential herb in Pakistani, Indian, and Mediterranean cuisines.
This versatile crop can be grown for fresh green leaves (cilantro) or left to mature for dry seeds, which are ground into the popular spice dhania powder. Perfect for pots, raised beds, and kitchen gardens.
Why Grow Coriandro Coriander?
π± Dual harvest: Fresh greens + spice seeds
π² Essential in curries, chutneys, salads, and garnishes
πΏ Easy to grow in balconies, pots, or kitchen beds
π Attracts pollinators when flowering
πΎ A must-have for kitchen gardeners and spice lovers
How to Grow:
-
Sow seeds directly in soil, 1 cm deep.
-
Keep soil moist until germination (7β14 days).
-
Thin seedlings to allow proper spacing.
-
Harvest leaves early for tender greens, or let mature for spice seeds.
PLEASE NOTE - Deliveries are not made on Sunday and during designated holiday in Pakistan.
- Please email the team at sales@apnaugao.com if you have any queries about the delivery of a large volume items. We'll be happy to help.
- Orders for large deliveries to other than PunjabΒ and partsΒ Baluchistan and GB, incur a surcharge.Β
Grow your own Coriander (Dhania) with our premium Coriandro variety seeds, specially selected for both leafy greens and aromatic seeds. Known for its strong aroma and excellent taste, coriander is an essential herb in Pakistani, Indian, and Mediterranean cuisines.
This versatile crop can be grown for fresh green leaves (cilantro) or left to mature for dry seeds, which are ground into the popular spice dhania powder. Perfect for pots, raised beds, and kitchen gardens.
Why Grow Coriandro Coriander?
π± Dual harvest: Fresh greens + spice seeds
π² Essential in curries, chutneys, salads, and garnishes
πΏ Easy to grow in balconies, pots, or kitchen beds
π Attracts pollinators when flowering
πΎ A must-have for kitchen gardeners and spice lovers
How to Grow:
-
Sow seeds directly in soil, 1 cm deep.
-
Keep soil moist until germination (7β14 days).
-
Thin seedlings to allow proper spacing.
-
Harvest leaves early for tender greens, or let mature for spice seeds.
PLEASE NOTE - Deliveries are not made on Sunday and during designated holiday in Pakistan.
- Please email the team at sales@apnaugao.com if you have any queries about the delivery of a large volume items. We'll be happy to help.
- Orders for large deliveries to other than PunjabΒ and partsΒ Baluchistan and GB, incur a surcharge.Β