Heirloom Cucumber Seeds - Alficoz - Apnaugao
Heirloom Cucumber Seeds - Alficoz - Apnaugao
کھیرا / Kheera / Heirloom Cucumber

Heirloom Cucumber Seeds - Alficoz

Regular price Rs.250.00
Sale price Rs.250.00 Regular price Rs.450.00
Unit price
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Quantity: Aprrox: 20 seeds
Seeds quantity may vary — could be more or less than stated. Open carefully to avoid losing seeds. Store away from direct sunlight and moisture until ready to plant.
Harvest Tip
Harvest Alficoz when fruits are pale yellow-green and firm — about the size of a small pear or large egg. Eat fresh as a cooling snack without salt or pickling. No need to peel — the skin is thin and edible.

Estimated Delivery Time

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Order
Jul 02
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Ships
Jul 03
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Arrives
Jul 09
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Heirloom Cucumber Seeds - Alficoz - Apnaugao

Heirloom Cucumber Seeds - Alficoz

Regular price Rs.250.00
Sale price Rs.250.00 Regular price Rs.450.00
Unit price

Heirloom Cucumber Seeds - Alficoz

Grow Heirloom Cucumber Alficoz (Spanish Water Cucumber) — a traditional Spanish heirloom from Valencia producing oval pale yellow-green fruits with an extraordinarily high water content and mild, refreshing sweetness. Eaten as a thirst-quenching fruit in Mediterranean summers — perfect for Pakistan’s scorching season. Less bitter than standard cucumbers, no need to salt. A unique and refreshing addition to any summer kitchen garden.

Features

Planting SeasonSpring,Summer
Plant Life CycleAnnual
Growth HabitVining
Bloom SeasonSpring, Summer
Cultivar TypeHeirloom
Growing ConditionsHeat Tolerant, Outdoor, Container Friendly
Climatic ZoneSub-Humid, Semi-Arid
Harvest AdvantagesCut-and-Come-Again, High Yield
Planting in PlainsFebruary–April, July–August
Planting on HillsidesApril–June

Direct sow 1/2 inch deep in warm soil. Provide trellis. Space 18–24 inches. Full sun.

Planting SeasonSpring,Summer
Sowing MethodDirect Sow, Start Indoors
Planting Depth1/2 Inch (12 mm)
Plant Spacing18–24 Inches
Water RequirementModerate
Flavour Profile Sweet, Bland
Days to Maturity60–70 Days from sowing
Plant HeightVines 4–6 Feet (120–180 cm)

How To Grow

Sow Alficoz seeds 1/2 inch deep in warm soil or start indoors 3–4 weeks before transplanting. Germination in 5–10 days at 25–30°C. Train on a trellis, spacing 18–24 inches apart. Alficoz (also called Pepino de Agua or Water Cucumber) is a Spanish heirloom from Valencia producing oval to pear-shaped pale yellow-green fruits. Very high water content, mild sweet flavour, and extremely refreshing — traditionally eaten as a thirst-quenching fruit in Mediterranean summers.