Pink Beet Rosabi Sprout Seeds – Vibrant & Nutritious Microgreens

Add color, crunch, and nutrition to your meals with Pink Beet Rosabi Sprout Seeds — a beautiful and flavorful microgreen variety that produces striking pink stems and green leaves. Known for its earthy, sweet flavor with a mild peppery note, it’s perfect for salads, sandwiches, and gourmet dishes.

Rosabi beet sprouts are packed with iron, folate, and antioxidants, supporting healthy blood and overall vitality. Ideal for microgreen trays, kitchen gardens, and hydroponic systems, they germinate quickly and grow within 10–14 days — perfect for chefs, home cooks, and health-conscious gardeners.

Key Features

• Variety: Pink Beet Rosabi (Beta vulgaris)

• Seed Type: Heirloom / Non-GMO / Open-pollinated

• Flavor Profile: Sweet, earthy, slightly spicy

• Growth Time: Ready in 10–14 days

• Germination Rate: 85–95%

• Nutrients: Rich in iron, folate, vitamin C & antioxidants

• Usage: Sprouts, microgreens, salads, juices & gourmet dishes

• Suitable For: Home kitchens, restaurants, hydroponics, and soil trays

Variety Description

The Rosabi Beet is a specialty microgreen variety known for its:

• Brilliant pink stems and deep green leaves — adding vibrant color to any dish.

• Balanced flavor that combines mild earthiness with a gentle pepper-like bite.

• Fast-growing nature, ready to harvest in under two weeks.

• Uniform growth, making it ideal for trays and commercial microgreen production.

Learn How to Grow Microgreens as Sprouts in Detail

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