Easy-to-grow sponge gourd – Harvest for cooking or natural bath sponges.
Premium luffa seeds – Perfect for home gardening and eco-friendly sponges.
Easy-to-grow sponge gourd – Harvest for cooking or natural bath sponges.
Premium luffa seeds – Perfect for home gardening and eco-friendly sponges.
گھیا توری / Sponge Gourd

Heirloom Luffa Gourd Seeds – Natural Sponge & Culinary Gourd

Regular price Rs.350.00
Sale price Rs.350.00 Regular price Rs.500.00
Unit price
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Quantity: Approx: 10 Seeds ⓘ
Seeds quantity may vary — could be more or less than stated. Open carefully to avoid losing seeds. Store away from direct sunlight and moisture until ready to plant.
  • Cash on Delivery Available
  • Delivery All Over Pakistan
  • Quality-Checked Seeds
  • Free Gardening Guidance
  • Perfect for Home Gardens
  • High Germination & Non-GMO
  • Premium Heirloom Seeds
Culinary vs Sponge Harvest Tip
For eating: harvest green at 15–20 cm. For natural loofah sponges: leave on the vine to fully dry (skin turns brown and shrivelled), soak in water for 30 minutes, peel back the skin, shake out seeds, and allow to dry — your natural sponge is ready.
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Easy-to-grow sponge gourd – Harvest for cooking or natural bath sponges.

Heirloom Luffa Gourd Seeds – Natural Sponge & Culinary Gourd

Regular price Rs.350.00
Sale price Rs.350.00 Regular price Rs.500.00
Unit price

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Heirloom Luffa Gourd Seeds – Natural Sponge & Culinary Gourd

Grow Heirloom Luffa Gourd — the extraordinary dual-purpose vine that gives both a delicious culinary vegetable when young and a 100% natural loofah sponge when mature and dried. Young green fruits are eaten in curries, stir-fries, and daal. Mature dried fruits are peeled and seeded to reveal a dense fibrous skeleton — Pakistan’s original natural sponge. Vigorous climbers on a trellis are highly productive through the full Pakistani summer.

Features

Planting SeasonSummer,Fall
Plant Life CycleAnnual
Growth HabitVining
Bloom SeasonSummer, Autumn
Cultivar TypeHeirloom
Plant characteristicsDrought resistant,Edible,Fast-growing
Growing ConditionsHeat Tolerant, Outdoor
Climatic ZoneSub-Humid, Semi-Arid, Arid
Harvest AdvantagesCut-and-Come-Again, High Yield

Soak seeds 12–24 hrs. Direct sow 1/2 inch deep in warm fertile soil. Provide very strong trellis. Space 24–30 inches. Full sun.

Planting SeasonSummer,Fall
Sowing MethodDirect Sow, Start Indoors
Germination Temp (Soil)25–30°C
Growing Temp (Air)25–35°C
Light RequirementFull sun
Planting Depth1/2 Inch (12 mm) — soak seeds 12–24 hrs first
Plant Spacing24–30 Inches
Water RequirementModerate
Days to Maturity55–70 Days for culinary harvest; 120–150 Days for dry sponge
Plant HeightVines 10–20 Feet (300–600 cm); vigorous climber
Flavour Profile Savory, Bland

How To Grow

Soak Luffa seeds 12–24 hours in warm water before sowing. Sow 1/2 inch deep directly in warm fertile soil. Germination in 7—14 days at 25–30°C. Provide a very strong trellis, fence, or pergola — Luffa is a vigorous climbing vine. Space 24–30 inches. For eating: harvest young at 15–20 cm when skin is still smooth and green. For natural sponges: leave on the vine until fully mature and dry (skin turns brown and papery), then soak in water, peel, and squeeze out seeds to reveal the fibrous skeleton.