Sweet Basil Herb Seeds – Aromatic Culinary Classic

Experience the fresh, fragrant appeal of Sweet Basil—the quintessential culinary herb with glossy green leaves and a warm, licorice-like aroma.

Grow Fresh Basil for Pesto, Salads & More!

Sweet Basil (Ocimum basilicum) is the go-to herb for kitchens worldwide. These bushy plants produce abundant, tender leaves ideal for pesto, caprese salads, tomato sauces, and garnishes. Harvest continuously by pinching tips, which encourages bushier growth and extends production through the season.

Product Features:

• Seed Type: Open-Pollinated, Non-GMO

• Seed Count: 500 + seeds per packet

• Germination Rate: 80 – 90%

• Germination Time: 7 – 10 days

• Leaf Flavor: Sweet, slightly peppery with clove undertones

• Plant Habit: Bushy, 30 – 45 cm tall with multi-branching stems

• Packaging: Eco-friendly, resealable pouch

Growing Conditions (Pakistan):

• Sowing Season (Direct or Nursery): February to May

• Transplanting (If Started Indoors): 3 – 4 weeks after sowing, when seedlings have 4 – 6 true leaves

• Temperature Range: 20 °C – 30 °C

• Sunlight: Full sun (6+ hours daily)

• Watering: Keep soil evenly moist but not waterlogged

• Soil: Rich, well-drained loamy soil amended with compost; pH 6.0 – 7.0

• Spacing: 25 – 30 cm between plants

Why Grow Sweet Basil?

• Fresh flavor: Elevates pesto, sauces, salads & cocktails

• Continuous harvest: Pinch tips regularly for ongoing leaf production

• Attracts pollinators: Small white flowers draw bees when allowed to bloom

• Easy care: Ideal for beginner gardeners and container culture

• Aromatic ambiance: Fills patios and kitchens with its classic scent

View our Basil Planting Guide to learn more.